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Culinary Arts: Home

Off-Campus Access to Databases

To access any database in this Research Guide from off campus, you will need your myMCC login. If you need to reset your password, go to the myMCC login page and click on Password Reset/Find Username.

Quick Links

Culinary Management AAS

Chef's hat and ladle

Click here for information on MCC's Culinary Management (CLM) program.

Start here!

Welcome!  This guide has been created to direct you to quality resources for your research.  Features of this guide include:

Finding Books & Media tab: contains access to the Library Catalog which lists books and audiovisual media in the MCC Library.  Also on this tab you will find databases that contain full-text reference books on many subjects.

Finding Articles & More tab: directs you to databases that contain articles in journals, magazines, newspapers, and more.

Evaluating Sources tab: directs you to our Source Evaluation Rubric (SCARAB Rubric) which will help you select quality sources suitable for use in a college-level research paper.

Citing Sources tab: provides sample citations for the MLA citation style.

MCC Library Info

MCC Library Homepage

Questions? To contact an MCC Librarian, click on

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Library Summer
Semester Hours

Monday, May 16 - Friday, August 12

Monday through Thursday,

8:00am to 6:00pm

Friday,

8:00am to 4:30pm

MCC Closed

Fridays from June 3 to July 29

Memorial Day – Monday, May 30

Juneteenth – Monday, June 20

Independence Day – Monday, July 4