LibGuides: HFE 250: Nutrition Across the Lifespan: Home

Library Catalog

Use the MCC Library Catalog to find out what physical and electronic resources the Library has available. Enter your search below to get started!

Reference titles can be used inside the library.

Materials located in the Stacks can be checked out with your MCC library card.

Access Reference eBooks off campus with your myMCC username and password.

CRC Desk Reference for Nutrition by Carolyn D. Berdanier
Call Number: REF QP141 .B523
ISBN: 9781439848449
Publication Date: 2011
The Gale Encyclopedia of Diets
Call Number: eBook (via Gale Virtual Reference Library)
ISBN: 9781414498843
The Gale Encyclopedia of Senior Health
Call Number: eBook (via Gale Virtual Reference Library)
ISBN: 9781414403830
Publication Date: 2008

Academic OneFile
Multi-disciplinary full text database
Opposing Viewpoints
One-stop source for information on today's hottest social issues
Academic Search Complete (EBSCO)
Large database of articles from journals, magazines and newspapers, many in full-text, on a variety of topics.
CINAHL Complete (EBSCO)
CINAHL Complete contains full-text for more than 1,200 journals in over 50 nursing and allied health specialties.
Consumer Health Complete (EBSCO)
Gale in Context: Science
Periodical and reference articles on science topics

Academy of Nutrition and Dietetics
American Society for Nutrition
Food and Nutrition Information Center
United States Department of Agriculture / National Agricultural Library
My Food Record
Online food and exercise tracker
Nutrition Data
Nutrition Source
Harvard University / T.H. Chan School of Public Health
Nutrition.gov
USDA-sponsored website

Questions? To contact an MCC Librarian, click on

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